| 1 | The Effect Of The Addition Of Citrus Fruits Juice On The Physical And Chemical Characteristics Of Sapodilla (manikara Zapota) Sliced Jam | AJARCDE (Asian Journal of Applied Research for Community Development and …, 2023 | 1 |
| 2 | Effects Of Different Dietary Concentration Of Fermented Brown Algae Sargassum Binderi On Plasma Lipid Profiles, Yolk Lipid, And Cholesterol Total Of Laying Hens. | JAPS: Journal of Animal & Plant Sciences 33 (1), 2023 | 5 |
| 3 | Kinari Traditional Food Packaging Development | Andalasian International Journal of Social and Entrepreneurial Development 2Â …, 2023 | 0 |
| 4 | Hubungan Karakteristik Individu Dan Status Gizi Dengan Kondisi Diabetes Melitus Tipe 2 Di Wilayah Kerja Puskesmas Anak Air Tahun 2022 | Jurnal Riset Indragiri 2 (1), 19-36, 2023 | 3 |
| 5 | Processing Of Sargassum Binderi Seaweed For Supplementation In Poultry Diet | Journal of World's Poultry Research 13 (1), 103-111, 2023 | 2 |
| 6 | Organoleptic Acceptance And Characteristics Of Meatballs Of Jackfruit (artocarpus Heterophyllus) Mixed With Tempeh | World Journal of Advanced Engineering Technology and Sciences 8 (2), 062-071, 2023 | 1 |
| 7 | Gambaran Kepatuhan Diet Dan Kontrol Gula Darah Pada Pasien Diabetes Melitus Tipe 2 Setelah Konseling Gizi Di Puskesmas Air Dingin Tahun 2022 | Ensiklopedia of Journal 5 (3), 227-232, 2023 | 1 |
| 8 | Pengaruh Pencampuran Terigu Dan Bubuk Kedelai Sebagai Bahan Pengisi Terhadap Karakteristikdendeng Jamur Tiram (pleurotus Sp) | Jurnal Litbang Industri 13 (2023), 57 - 63, 2023 | 0 |
| 9 | Penurunan Glukosa Darah Diabetisi Dengan Intervensi Bubur Instan Fungsional Untuk Diabetes (bifud) | Jurnal Ners 7 (2), 1158-1163, 2023 | 0 |
| 10 | Characteristic Of White Glutinous Sticky Rice “kipang” Added By Coconut Dregs | Asian Journal of Applied Research for Community Development and Empowerment …, 2023 | 0 |
| 11 | Karakterisasi Edible Film Berbahan Baku Kolang-kaling Dan Ekstrak Jahe (zingiber Officinale Rosc.) Sebagai Kemasan Primer Galamai | Jurnal Litbang Industri 13 (2), 137-144, 2023 | 0 |
| 12 | Mitigasi Akrilamida Dan Kualitas Kopi Arabika: Sensori Kopi Minang Dalam Rangkuman Spesial | CV. Media Sains Indonesia, 2022 | 3 |
| 13 | The Effects Of Adding Melastoma Malabathricum, L. Leaf Juice To Sugar Palm Fruit Ice Cream Characteristics | IOP Conference Series: Earth and Environmental Science 1059 (1), 012054, 2022 | 0 |
| 14 | Characteristics Of Analog Jerky From Moringa Leaves (moringa Oleifera L.) With The Addition Of White Oyster Mushroom (pleurotus Ostreatus) Powder | Andalasian International Journal of Agriculture and Natural Sciences (AIJANSÂ …, 2022 | 0 |
| 15 | Analisis Proksimat Dan Indeks Glikemik Bolu Berbasis Tepung Labu Kuning Dan Tepung Kedelai Sebagai Camilan Diabetes Tipe 2 | PROSIDING SEMINAR NASIONAL PERTANIAN 2 (1), 2022 | 4 |
| 16 | Paten Granted Metode Penyangraian Kopi Menggunakan Mini Roaster | - | 0 |
| 17 | Paten Granted Komposisi Minuman Probiotik Untuk Penderita Hiperkolesterolemia | - | 0 |
| 18 | Paten Metode Pengolahan Hilir Kopi Untuk Mitigasi Akrilamida Kopi Arabika Spesialiti | - | 0 |
| 19 | Plagiarisme Check: Bioactive Compounds Profile Of Solok Arabica Coffee Analyzed By Gc-ms Method | IJASEIT, 2022 | 0 |
| 20 | Kinari Traditional Food Packaging Development | Andalasian International Journal of Social and Entrepreneurial Development 2Â …, 2022 | 2 |
| 21 | Korespondensi Bioactive Compounds Profile Of Solok Arabica Coffee Analyzed By Gc-ms | IJASEIT, 2022 | 0 |
| 22 | Identification Of Purine Content In Various Processed Foods Of Chicken As Specialty Food Of West Sumatra | IOP Conference Series: Earth and Environmental Science 709 (1), 012018, 2021 | 5 |
| 23 | Extraction And Analysis Of Characteristics Of Starch From Sago Hampas | IJPSAT 25, 690-697, 2021 | 1 |
| 24 | Production And Distribution Of Eucalyptus Flavored Hand Sanitizers To The Public Society During New Normal In Padang City, West Sumatera Province: A Community Service Report | Andalasian International Journal of Information Technology for Livelihood 1Â …, 2021 | 0 |
| 25 | Penyuluhan, Pelatihan, Dan Peragaan Proses Pengolahan Kentang Menjadi Berbagai Produk Pangan Komersil | Logista 5 (1), 248-252, 2021 | 4 |
| 26 | Evaluation Of The Value Of The Defective And Taste Of Arabica Coffee (coffea Arabica L) West Sumatera | IOP Conference Series: Earth and Environmental Science 819 (1), 012004, 2021 | 0 |
| 27 | The Effect Of Addition Moringa Leaves (moringa Oleifera) On The Nutritional Content And Sensory Characteristic Of Crackers | AJARCDE (Asian Journal of Applied Research for Community Development and …, 2021 | 2 |
| 28 | Hand Sanitizer With Eucalyptus Scent For The Community As A Contribution To Dealing With Pandemic Conditions: A Community Service Report | Andalasian International Journal of Social and Entrepreneurial Development 1Â …, 2021 | 0 |
| 29 | Community Service-disaster Covid-19 (pkm-bc19) In Alai Parak Kopi And Sweet Water Beach, Padang City, West Sumatera Province | Andalasian International Journal of Social and Entrepreneurial Development 1Â …, 2021 | 0 |
| 30 | Minuman Probiotik Segar Penurun Kolesterol: Konsumsi Probiotik Secara Teratur Dapat Menjadi Bagian Gaya Hidup Sehat Di Masyarakat | CV. Amerta Media, 2021 | 0 |
| 31 | Surat Pencatatan Ciptaan: Buku Minuman Probiotik Segar Penurun Kolesterol: Konsumsi Probiotik Secara Teratur Dapat Menjadi Bagian Gaya Hidup Sehat Di Masyarakat | KEMENTRIAN HUKUM DAN HAK ASASI MANUSIA, 2021 | 0 |
| 32 | Desniorita, Optimasi Proses Industri Biorefineri Kulit Kakao. Dibimbing Oleh Novizar Nazir, Novelina, Kesuma Sayuti | Universitas Andalas, 2021 | 0 |
| 33 | Production Process And Quality Testing Of Arabica Ground Coffee (coffee Arabica L) Solok Regency, West Sumatera | fakultas pertanian universitas andalas, 2021 | 5 |
| 34 | Plagiarisme Check: Sensory Quality Profile Of Ranah Minang Arabica Coffee Specialty | IJASEIT, 2021 | 0 |
| 35 | Sensory Quality Profile Of Ranah Minang Arabica Coffee Specialty | Int. J. Adv. Sci. Eng. Inf. Technol 11, 281-290, 2021 | 5 |
| 36 | Bioactive Compounds Profile Of Solok Arabica Coffee Analyzed By Gc-ms Method | - | 0 |
| 37 | Production Process And Quality Testing Of Arabica Ground Coffee (coffee Arabica L) Solok Regency, West Sumatera | Journal of Applied Agricultural Science and Technology 4 (1), 36-55, 2020 | 7 |
| 38 | Antioxidant Activity Of “kolang Kaling” Jam Which Is Added With “pucuk Merah”(syzygium Oleana) Fruit Juice | AJARCDE (Asian Journal of Applied Research for Community Development and …, 2020 | 5 |
| 39 | Analysis Of Caffeine Levels In The Beverages Of Roasted Arabica Coffee Balango In Bukik Apik With The Method Of Spectroscopic | IOP Conference Series: Earth and Environmental Science 515 (1), 012071, 2020 | 5 |
| 40 | Characteristic Of Analogue Jerky Made From Moringa Leaves (moringa Oleivera L) With The Addition Of Tapioca Flour | IOP Conference Series: Earth and Environmental Science 515 (1), 012057, 2020 | 5 |
| 41 | Introduksi Alat Pengering Dan Produk Olahan Jagung Di Nagari Simpang, Kec. Simpang Alahan Mati, Kab. Pasaman | Logista 4 (1), 89-97, 2020 | 0 |
| 42 | Purine Content In Various Type Of Gulai As Specialty Food Of West Sumatra | IJPSAT 21, 109-114, 2020 | 1 |
| 43 | Permohonan Paten: Metode Penyangraian Kopi Menggunakan Mini Roaster | - | 0 |
| 44 | The Analysis Of Eating Habits Of Hyperuricemia Sufferers In Padang City | AJARCDE (Asian Journal of Applied Research for Community Development and …, 2020 | 1 |
| 45 | Evaluation Of Value Of The Detective And Taste Of Arabica Coffee West Sumatera | - | 0 |
| 46 | Sensory Quality Profile Of Ranah Minang Arabica Coffee Specialty | - | 0 |
| 47 | Review Proses Penyangraian Kopi Dan Terbentuknya Akrilamida Yang Berhubungan Dengan Kesehatan | Journal of Applied Agricultural Science and Technology 3 (1), 129-145, 2019 | 41 |
| 48 | Adenine, Guanine, Xanthine And Hypoxanthine Content In Various Indonesian Foods | Pak. J. Nutr 18, 260-263, 2019 | 9 |
| 49 | The Effect Of Temperature And Roasting Duration On Physical Characteristics And Sensory Quality Of Singgalang Arabica Coffee (coffea Arabica) Agam Regency | Journal of Applied Agricultural Science and Technology 3 (2), 189-201, 2019 | 16 |
| 50 | Accelerated Shelf Life Test (aslt) Method With Arrhenius Approach For Shelf Life Estimation Of Sugar Palm Fruit Jam With Addition Of Asian Melastome (melastoma Malabathricum, LÂ … | Journal of Applied Agricultural Science and Technology 3 (2), 268-279 | 4 |
| 51 | Application Of Pectin Extracted From Cocoa Pod In The Production Of Edible Film | IOP Conference Series: Earth and Environmental Science 347 (1), 012060, 2019 | 5 |
| 52 | Review Of Coffee Roasting Process And Formation Of Acrylamide Related To Health. | - | 7 |
| 53 | Fermentation Of Sargassum Binderi Seaweed For Lowering Alginate Content Of Feed In Laying Hens | Journal of World's Poultry Research 9 (3), 147-153, 2019 | 19 |
| 54 | Permohonan Paten Komposisi Minuman Probiotik Untuk Penderita Hiperkolesterolemia | - | 0 |
| 55 | Accelerated Shelf Life Test (aslt) Method With Arrhenius Approach For Shelf Life Estimation Of Sugar Palm Fruit Jam With Addition Of Asian Melastome (melastoma Malabathricum, LÂ … | Journal of Applied Agricultural Science and Technology 3 (2), 268-279, 2019 | 13 |
| 56 | The Effect Of The Addition Of “senduduk” Leaves (melastoma Malabthricum) On The Characteristic Of Crackers | Int. J. Adv. Sci. Eng. Inf. Technol 9 (5), 1676-1680, 2019 | 3 |
| 57 | Production Process And Quality Testing Of Arabica Coffee Powder (coffeea Arabica L) Solok Regency, West Sumatera | the 3nd international conference on security in food, renewable resources …, 2019 | 3 |
| 58 | Accelerated Shelf Life Test (aslt) Method With Arrhenius Approach For Shelf Life Estimation Of Sugar Palm Fruit Jam | Journal of Applied Agricultural Science and Technology ISSN 3 (2), 268-279, 2019 | 0 |
| 59 | Potensi, Faktor Pembatas Dan Pengolahan Rumput Laut Coklat (phaeophyceae) Sebagai Pakan Ayam Petelur | Jurnal Peternakan Indonesia 20 (2), 53-69, 2018 | 4 |
| 60 | Pengaruh Suhu Dan Lama Penyimpanan Terhadap Indikator Film Dari Ekstrak Kelopak Bunga Rosella (hibiscus Sabdariffa, L.) Sebagai Smart Packaging Untuk Mendeteksi Kerusakan … | Jurnal Aplikasi Teknologi Pangan 6 (4) | 2 |
| 61 | Pelatihan Penanganan Dan Pengolahan Susu Kambing Di Nagari Bukit Batabuh Kabupaten Agam | LOGISTA-Jurnal Ilmiah Pengabdian kepada Masyarakat 2 (2), 32-39, 2018 | 6 |
| 62 | Immersion Of Sargassum Binderi Seaweed In River Water Flow To Lower Salt Content Before Use As Feed For Laying Hens | Poultry Science 17 (1), 22-27 | 0 |
| 63 | Effect Of ‘jamblang’(syzygium Cumini) Peel And Citric Acid Addition On Antioxidant Activity Of ‘kolang-kaling’jam | Pakistan Journal of Nutrition 17 (3), 140-145 | 5 |
| 64 | Effect Of ‘jamblang’(syzygium Cumini) Peel And Citric Acid Addition On Antioxidant Activity Of ‘kolangkaling’jam | Pakistan Journal of Nutrition 17 (3), 140-145 | 6 |
| 65 | Stunting Problema And Interventions To Prevent Stunting At Elementary School In Limapuluh Kota Regency | - | 0 |
| 66 | Effect Of Jamblang’(syzygium Cumini) Peel And Citric Acid Addition On Antioxidant Activity Of Kolang-kaling’jam | Pakistan Journal of Nutrition 17 (3), 140-145, 2018 | 17 |
| 67 | Pengaruh Suhu Dan Lama Penyimpanan Terhadap Indikator Film Dari Ekstrak Kelopak Bunga Rosella (hibiscus Sabdariffa, L.) Sebagai Smart Packaging Untuk Mendeteksi Kerusakan … | Jurnal Aplikasi Teknologi Pangan 6 (4), 2018 | 15 |
| 68 | Effect Of “jamblang”(syzygium Cumini) Peel And Citric Acid Addition On Antioxidant Activity Of “kolang-kaling” Jam | Pakistan Journal of Nutrition 17 (3), 140-145, 2018 | 15 |
| 69 | Research Article Effect Of ‘jamblang’(syzygium Cumini) Peel And Citric Acid Addition On Antioxidant Activity Of ‘kolang-kaling’jam | - | 0 |
| 70 | Physicochemical And Fatty Acid Profile Of Fish Oil From Head Of Tuna (thunnus Albacares) Extracted From Various Extraction Method | International Journal on Advanced Science, Engineering and Information …, 2017 | 52 |
| 71 | Kajian Kombinasi Daun Pepaya (carica Papaya L.) Dan Daun Surian (toona Sureni (bl.) Merr.) Serta Aplikasinya Pada Produk Mie Basah | Teknotan: Jurnal Industri Teknologi Pertanian 11 (1), 22-29, 2017 | 10 |
| 72 | Pelatihan Produksi Kompos Dan Biogas Di Kelurahan Limau Manis Selatan Kota Padang | Logista 1 (2), 95-105, 2017 | 3 |
| 73 | Kandungan Protein Dan Antosianin Generasi F4 Turunan Persilangan Padi Merah Lokal Sumatera Barat Dengan Varietas Unggul F... | Jurnal Floratek 12 (1), 49-56 | 0 |
| 74 | Karakteristik Sponge Cake Berbahan Dasar Tepung Beras Merah, Hitam, Dan Putih Dari Beberapa Daerah Di Sumatera Barat | Jurnal Litbang Industri 7 (2), 123-136 | 2 |
| 75 | Analisa Kimia Kandungan Limbah Kulit Kakao | SAINTI: Majalah Ilmiah Teknologi Industri 12 (2), 43-48, 2017 | 0 |
| 76 | Characteristics Of “kolang-kaling”(sugar Palm Fruit Jam) With Added Natural Colorants | Pakistan Journal of Nutrition 16 (2), 69-76, 2017 | 17 |
| 77 | Kandungan Protein Dan Antosianin Generasi F4 Turunan Persilangan Padi Merah Lokal Sumatera Barat Dengan Varietas Unggul Fatmawati | Jurnal Floratek 12 (1), 49-56, 2017 | 9 |
| 78 | Cyanidin, Malvidin And Pelargonidin Content Of “kolang-kaling” Jams Made With Juices From Asian Melastome (melastoma Malabathricum) Fruit, Java Plum (syzygium Cumini) Fruit … | Asian Network for Scientific Information | 2 |
| 79 | Research Article Characteristics Of “kolang-kaling”(sugar Palm Fruit Jam) With Added Natural Colorants | Pak. J. Nutr 16, 69-76, 2017 | 22 |
| 80 | Karakteristik Sponge Cake Berbahan Dasar Tepung Beras Merah, Hitam Dan Putih Dari Beberapa Daerah Di Sumatera Barat | Jurnal Litbang Industri 7 (2), 123-136, 2017 | 17 |
| 81 | Kajian Kombinasi Daun Pepaya (carica Papaya L.) Dan Daun Surian (toona Sureni, Bl, Merr) Serta Aplikasikanya Pada Produk Pangan Mie Basah | Jurnal Teknotan Vol 11 (1), 2017 | 10 |
| 82 | Cyanidin, Malvidin And Pelargonidin Content Of “kolang-kaling” Jams Made With Juices From Asian Melastome (melastoma Malabathricum) Fruit, Java Plum (syzygium Cumini) Fruit … | Pak J Nutr 16, 850-856, 2017 | 9 |
| 83 | The Evaluation Of Nutritional Value Of Rendang Minangkabau | Agriculture and Agricultural Science Procedia 9, 335-341, 2016 | 37 |
| 84 | Antioxidant Activity Of Vegetable Leather Composed Of Gotu Kola (centella Asiatica L. Urban) And Seaweed (eucheuma Cottoni) With Addition Of Strawberries (fragaria Vesca L.) | Pakistan Journal of Nutrition 15 (4), 337, 2016 | 0 |
| 85 | Pembuatan Minuman Serbuk Instan Dari Berbagai Bagian Tanaman Meniran (phyllanthus Niruri) | Jurnal Teknologi Pertanian Andalas 20 (1), 44-49, 2016 | 95 |
| 86 | Antioxidant Activity Of Vegetable Leather Composed Of Gotu Kola (centella Asiatica L. Urban) And Seaweed (eucheuma Cottoni) With Addition Of Strawberries (fraga... | Pakistan Journal of Nutrition 15 (4), 337 | 0 |
| 87 | Effect Of Natural Colorants On Color And Antioxidant Activity Of" Kolang Kaling"(sugar Palm Fruit) Jam | Pakistan Journal of Nutrition 15 (12), 1061-1066, 2016 | 6 |
| 88 | Research Article Effect Of Natural Colorants On Color And Antioxidant Activity Of “kolangkaling”(sugar Palm Fruit) Jam | - | 1 |
| 89 | Effect Of Natural Colorants On Color And Antioxidant Activity Of “kolang Kaling”(sugar Palm Fruit) Jam | Pakistan Journal of Nutrition 15 (12), 1061-1066, 2016 | 6 |
| 90 | The Effect Of Wheat Flour And Tofu Dregs Flour Ratio On The Characteristics Of Dry Noodles | Proceedings 2nd International Seminar on Food & Agricultural Sciences (ISFASÂ …, 2016 | 4 |
| 91 | The Addition Of" Senduduk" Fruit (melastoma Malabathricum, L.) Extract As Colorants And Antioxidant On Jackfruit Straw (artocarpus Heterophyllus, L.) Jam. | International Journal on Advanced Science, Engineering and Information … | 5 |
| 92 | Antioksidan, Alami Dan Sintetik | Padang. Universitas Adalas | 16 |
| 93 | Antioxidant Activity And Bioactivity (lc^ Sub 50^) Of Soursop Leaves Jelly Candy With Addition Of Soursop Fruit Extract (annona Muricata L) | Pakistan Journal of Nutrition 14 (5), 259 | 1 |
| 94 | Acceptability And Antioxidant Activity Of Vegetable Leather Of Soursop Leaves (annona Muricata L) And Seaweed (eucheuma Cottoni) With Addition Of Strawberries (fragaria Vescal) | Pakistan Journal of Nutrition 14 (8), 498, 2015 | 2 |
| 95 | Acceptability And Antioxidant Activity Of Vegetable Leather Of Soursop Leaves (annona Muricata L) And Seaweed (eucheuma Cottoni) With Addition Of Strawberries (... | Pakistan Journal of Nutrition 14 (8), 498 | 0 |
| 96 | Antioksidan Alami Dan Sintetik | Padang: Andalas University Press, 2015 | 824 |
| 97 | Antioxidant Activity And Bioactivity (lc50) Of Soursop Leaves Jelly Candy With Addition Of Soursop Fruit Extract (annona Muricata L.) | Pakistan Journal of Nutrition 14 (5), 259-262 | 4 |
| 98 | Sintetik | Padang: Andalas University Press | 10 |
| 99 | Natural And Synthetic Antioxidants | Padang. Andalas University. JOUR, 2015 | 39 |
| 100 | Antioxidant Activity And Bioactivity (lc 50) Of Soursop Leaves Jelly Candy With Addition Of Soursop Fruit Extract (annona Muricata L) | Pakistan Journal of Nutrition 14 (5), 259-262 | 2 |
| 101 | Functionality Screening Of Instant Pumpkin Porridge With Cinnamon And Morel Berry Extract For Performance Enhancement Of Diabetic Mice's | Food Science and Technology 12 (https://www.hrpub.org/journals/article_i), 15-23, 2024 | 1 |
| 102 | The Effect Of Adding Coconut Dregs (cocos Nucifera L.) On “wajik” Characteristics | AJARCDE (Asian Journal of Applied Research for Community Development and …, 2024 | 0 |
| 103 | Potential Clitoria Ternatea As Colourant For Gambir Leaves Tea: The Antioxidant Activity, Polyphenols, Anthocyanins, Catechin, And Epigallocatechin Gallate | International Journal on Advanced Science, Engineering, and Information …, 2022 | 2 |
| 104 | Bioactive Compounds Profile Of Solok Arabica Coffee Analyzed By Gc-ms Method | Intenational journal on advanced science engineering information technology …, 2022 | 0 |
| 105 | Korespondensi: Sensory Quality Profile Of Ranah Minang Arabica Coffee Specialty | insight publisher, 2020 | 0 |
| 106 | The Evaluation Of Nutritional Value Of Rendang Minangkabau. | - | 40 |
| 107 | R Ina Y | A ntioksidan A lam i dan Sintetik. Padang: A ndalas U niversity Press | 6 |
| 108 | Extract As Colorants And Antioxidant On Jackfruit Straw (artocarpus Heterophyllus, L.) Jam. | International Journal 5 (6), 2015 | 0 |
| 109 | The Addition Of “senduduk” Fruit (melastoma Malabathricum, L.) Extract As Colorants And Antioxidant On Jackfruit Straw (artocarpus Heterophyllus, L.) Jam | International Journal on Advanced Science Engineering Information Technology …, 2015 | 12 |
| 110 | Sintetik. Padang | Andalas University Press, 2015 | 5 |
| 111 | Antioxidant Activity And Bioactivity (lc50) Of Soursop Leaves Jelly Candy With Addition Of Soursop Fruit Extract (annona Muricata L.). | - | 4 |
| 112 | The Addition Of “senduduk” Fruit (melastoma Malabathricum, L.) Extract As Colorants And Antioxidant On Jackfruit Straw (artocarpus Heterophyllus L.) Jam | International Journal on Advanced Science Engineering Information Technology …, 2015 | 8 |
| 113 | Rina Y. Antioksidan Alami Dan Sintetik. Padang | Andalas Universuty Press, 2015 | 3 |
| 114 | Acceptability And Antioxidant Activity Of Vegetable Leather Of Soursop Leaves (annona Muricata L) And Seaweed (eucheuma Cottoni) With Addition Of Strawberries (fragaria Vescal). | - | 2 |
| 115 | Padang | Andalas University Press, 2015 | 10 |
| 116 | The Mixture Of Yogurt And Strawberry Juice To Repair Blood Lipid Profile | Int. J. Adv. Sci. Eng. Inf. Technol 4, 137-139, 2014 | 2 |
| 117 | Effect Of Cooking Temperature On Quality Of Jelly Candy Made From Guava Leaves (psidium Guajava L.) | Pakistan Journal of Nutrition, 2014 | 2 |
| 118 | Effect Of Cooking Temperature On Quality Of Jelly Candy Made From Guava Leaves (psidium Guajava L.). | - | 2 |
| 119 | Korespondensi: The Mixture Of Yogurt And Strawberry Juice To Repair Blood Lipid Profile | IJASEIT, 2014 | 0 |
| 120 | Nutritional Value And Inhibitory Activity! Lpha-amylase Of Cookies Made From Addition Of Mulberry Leaf And The Extract | Pakistan Journal of Nutrition 12 (8), 775-781 | 2 |
| 121 | Characteristics Of Fermentation Drink Made From Juice Of Winged Bean Sprouts (psophocarpus Tetragonolobus) And Red Sweet Potato (ipomoea Batatas) | International Journal on Advanced Science, Engineering and Information …, 2013 | 3 |
| 122 | Effect Of Musa Acuminata Stem By Immunohistochemistry Test In Ulcer. | Journal of Medical Sciences 18 (4), pp: 31-pp: 31, 2013 | 0 |
| 123 | Nutritional Value And Inhibitory Activity Alpha-amylase Of Cookies Made From Addition Of Mulberry Leaf And The Extract | Pakistan Journal of Nutrition 12 (8), 775-781 | 2 |
| 124 | Nutritional Value And Inhibitory Activity Alpha-amylase Of Cookies Made From Addition Of Mulberry Leaf And The Extract. | - | 4 |
| 125 | Pengaruh Perlakuan Pendahuluan Pada Daun Murbei (morus Alba L) Terhadap Karakteristik Minuman Effervescent Yang Dihasilkan | Jurnal Teknologi Pertanian Andalas 15 (2), 33-47, 2012 | 7 |
| 126 | Pemanfaatan Blondo Sebagai Starter Dalam Pembuatan Minuman Probiotik | Jurnal TEKNOLOGI PERTANIAN ANDALAS 15 (2), 129-139, 2012 | 5 |
| 127 | Pengaruh Alkohol Terhadap Kesehatan | Prosiding Seminar Nasional MIPA, 2012 | 0 |
| 128 | Pengaruh Pencampuran Fillet Dan Tulang Tuna (thunnus Sp.) Terhadap Karakteristik Nuget Yang Dihasilkan | Jurnal Teknologi Pertanian, 1-8, 2012 | 9 |
| 129 | Pengaruh Pencampuran Fillet Dan Tulang Tuna (thunus Sp) Terhadap Karakteristik Nugget Yang Dihasilkan | Jurnal Teknologi Pertanian, 1-8 | 9 |
| 130 | The Effect Of Strawberry Extract Added (fragaria Chiloensis L) In Cholesterol Lowering Of The Hypercholesterolemic Albino Rats (rattus Norvegicus) | The Faculty of Science and Technology Universiti Kebangsaan Malaysia, 2012 | 0 |
| 131 | The Effect Of Temperature And Drying Time On The Characteristic Of Reddish Grey Fruit Instant Powder (sizyqium Cumini) | Pakistan Journal of Nutrition 10 (9), 846-850 | 2 |
| 132 | Effect Of Boiling And Soaking Durations On The Proximate Composition, Ricin And Mineral Contents Of Undecorticated Castor Oil Seeds (<i>ricinus Communis</i>). | International Journal of Poultry Science 17 (1), 25-36,(In Indonesian) | 0 |
| 133 | The Effect Of Temperature And Drying Time On The Characteristic Of Reddish Grey Fruit Instant Powder (sizyqium Cumini). | - | 1 |
| 134 | Kadar 1-deoxynojirimycin Dan Aktifitas Penghambatan Terhadap Enzim Α-glukosidase Dalam Ekstrak, Tepung Ekstrak Dan Tepung Instant Daun Murbai (morus Alba L)[1-deoxynojirimycin Content And Inhibitory Activity On Α-glucosidase Enzyme Of Extra | Jurnal Teknologi dan Industri Pangan 21 (2), 160 | 1 |
| 135 | Kadar 1-deoxynojirimycin Dan Aktifitas Penghambatan Terhadap Enzim Α-glukosidase Dalam Ekstrak, Tepung Ekstrak Dan Tepung I... | Jurnal Teknologi dan Industri Pangan 21 (2), 160 | 1 |
| 136 | Kadar 1-deoxynojirimycin Dan Aktifitas Penghambatan Terhadap Enzim Α-glukosidase Dalam Ekstrak, Tepung Ekstrak Dan Tepung Instant Daun Murbai (morus Alba L)[1-deoxynojirimycin … | Jurnal Teknologi dan Industri Pangan 21 (2), 160-160 | 1 |
| 137 | Roles Of Antioxidative Enzymes In Wound Healing. | International Journal of Pharmacology 15 (1), pp: 138-143-pp: 138-143 | 0 |
| 138 | Kadar 1-deoxynojirimycin Dan Aktifitas Penghambatan Terhadap Enzim Α-glukosidase Dalam Ekstrak, Tepung Ekstrak Dan Tepung Instant Daun Murbai (morus Alba L)[1-deoxynojirimycin … | Jurnal Teknologi dan Industri Pangan 21 (2), 160-160, 2010 | 1 |
| 139 | Antioxidant Activity And Total Phenolics In Selected Fruits, Vegetables And Grain Products. | Pakistan Journal of Nutrition 10 (9), 11171-11177 | 0 |
| 140 | Daya Hambat Hidrolisis Karbohidrat Oleh Ekstrak Daun Murbai [inhibitory Power Hydrolysis Carbohydrates By Mulberry Leaf Extract]. | Pakistan Journal of Nutrition 12 (8), 1233-1240 | 0 |
| 141 | Health Benefits Of Dietary Fiber. | Pakistan Journal of Nutrition 16 (2), 19-30 | 0 |
| 142 | The Correlation Of Phenolic Total, Flavonoid Total And Antioxidant From Some Extract Of Tanjung Fruit (<i>mimusops Elengi</i>). | Pakistan Journal of Nutrition 17 (3), 19-30 | 0 |
| 143 | Principles Of Nutritional Assessment. | Pakistan Journal of Nutrition 14 (4), Pages: 908-Pages: 908 | 0 |
| 144 | The Interaction Of Anthocyanins With Bilitranslocase. | Pakistan Journal of Nutrition 16 (11), Pages: 253-Pages: 253 | 0 |
| 145 | Proteinous Food Consumption Pattern Of Faculty Of Agriculture Andalas University Students | - | 0 |
| 146 | Effect Of <i>agrobacterium Rhizogenes</i> On Phenolic Content Of <i>mentha Pulegium</i> Elite Clonal Line For Phytoremediation Application. | Pakistan Journal of Nutrition 13 (4), 661-668 | 0 |
| 147 | Blood Bicchemistry Profile Of Pregnant Women Consumed Fortified Cookies With Iron (fe), Folic Acid, Vitamin A, Vitamin C, Zinc (zn), And Iodine | IPB (Bogor Agricultural University), 2002 | 0 |
| 148 | Bioactive Single-ring Acetogenins From Seed Extracts Of <i>annona Muricata</i>. | Pakistan Journal of Nutrition 14 (8), 432-436 | 0 |
| 149 | Pola Konsumsi Makanan Sumber Protein Di Daerah Pedesaan Pada Berbagai Letak Geografi Di Sumatera Barat: Laporan Penelitian | Departemen Pendidikan dan Kebudayaan, Lembaga Penelitian, Universitas Andalas, 1997 | 0 |
| 150 | Composition Of Foods: Fruit And Fruit Juices Raw, Processed, Prepared. | Pakistan Journal of Nutrition 14 (5), 10-22 | 0 |
| 151 | Mempelajari Mutu Dadih Pada Lama Penyimpanan Dan Jenis Bambu Yang Berbeda | Skripsi. Fakultas Pertanian. UNAND. Padang, 1993 | 10 |
| 152 | Pengaruh Waktu Fermentasi Dan Jenis Ragi Tempe Terhadap Kadar Purin Dalam Kedelai. | Pakistan Journal of Nutrition 18 (3), 435-442 | 0 |
| 153 | The Effect Of Wheat Flour And Tofu Dregs Flour Ratio On The Characteristics Of Dry Noodles | - | 1 |
| 154 | Minuman Fungsional Sari Kacang Merah (vigna Angularis L.) Dengan Penambahan Jahe (zingiber Officinale R.) | - | 0 |
| 155 | Journal Homepage:-www. Journalijar. Com | - | 0 |
| 156 | Trn-tag-07 | Bagian Kepegawaian dan HKTL | 0 |
| 157 | Advanced Yield Trial Of Superior Red Rice Lines At Two Locations In West Sumatera | - | 0 |
| 158 | Trn-tag-17 | Bagian Kepegawaian dan HKTL | 0 |
| 159 | Plagiarisme Check: The Effect Of Temperature And Roasting Duration On Physical Characteristics And Sensory Quality Of Singgalang Arabica Coffee (coffea Arabica) Agam Regency | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 160 | Proses Penyangraian Kopi Dan Terbentuknya Akrilamida Yang Berhubungan Dengan Kesehatan | jaast politani | 0 |
| 161 | Plagiarisme Check: Review Proses Penyangraian Kopi Dan Terbentuknya Akrilamida Yang Berhubungan Dengan Kesehatan | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 162 | Plagiarisme Check: Analysis Of Caffeine Levels In The Beverages Of Roasted Arabica Coffeebalango In Solok Selatan With The Method Of Spectroscopic | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 163 | Plagiarisme Check: Poster The Mixture Of Yogurt And Strawberry Juice To Repair Blood Lipid Profile | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 164 | The Effect Of The Addition Of “senduduk” Leaves (melastoma Malabthricum) On The Characteristic Of Crackers | - | 1 |
| 165 | Plagiarisme Check: The Mixture Of Yogurt And Strawberry Juice To Repair Blood Lipid Profile | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 166 | Poster The Mixture Of Yogurt And Strawberry Juice To Repair Blood Liquid Profile | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 167 | Paten Komposisi Minuman Probiotik Untuk Penderita Hiperkolesterolemia | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 168 | Plagiarisme Check: Paten Komposisi Minuman Probiotik Untuk Penderita Hiperkolesterolemia | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 169 | Plagiarisme Check: Production Process And Quality Testing Of Arabica Ground Coffee (coffee Arabica L) Solok Regency, West Sumatera | Journal of Applied Agricultural Science and Technology | 0 |
| 170 | Patent Metode Penyangraian Kopi Menggunakan Mini Roaster | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 171 | Plagiarisme Check: Paten Metode Penyangraian Kopi Menggunakan Mini Roaster | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 172 | Aktivitas Antioksidan Ekstrak Cassia Vera (cinnamomum Burmannii, Ness Ex Blumm) And Ciplukan (physalis Angulata, L.) Dengan Metode Dpph | Jurnal Sains dan Teknologi Pangan 6 (3) | 0 |
| 173 | Journal Homepage:-www. Journalijar. Com | - | 0 |
| 174 | Plagiarisme Check: The Mixture Of Yogurt And Strawberry Juice To Repair Blood Lipid Profile | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 175 | Poster The Mixture Of Yogurt And Strawberry Juice To Repair Blood Liquid Profile | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 176 | Plagiarisme Check: Poster The Mixture Of Yogurt And Strawberry Juice To Repair Blood Lipid Profile | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 177 | Patent Metode Penyangraian Kopi Menggunakan Mini Roaster | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 178 | Plagiarisme Check: Production Process And Quality Testing Of Arabica Ground Coffee (coffee Arabica L) Solok Regency, West Sumatera | Journal of Applied Agricultural Science and Technology, 0 | 0 |
| 179 | Plagiarisme Check: Analysis Of Caffeine Levels In The Beverages Of Roasted Arabica Coffeebalango In Solok Selatan With The Method Of Spectroscopic | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 180 | Plagiarisme Check: Review Proses Penyangraian Kopi Dan Terbentuknya Akrilamida Yang Berhubungan Dengan Kesehatan | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 181 | Proses Penyangraian Kopi Dan Terbentuknya Akrilamida Yang Berhubungan Dengan Kesehatan | jaast politani, 0 | 0 |
| 182 | Plagiarisme Check: The Effect Of Temperature And Roasting Duration On Physical Characteristics And Sensory Quality Of Singgalang Arabica Coffee (coffea Arabica) Agam Regency | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 183 | Advanced Yield Trial Of Superior Red Rice Lines At Two Locations In West Sumatera | - | 0 |
| 184 | Aktivitas Antioksidan Ekstrak Cassia Vera (cinnamomum Burmannii, Ness Ex Blumm) And Ciplukan (physalis Angulata, L.) Dengan Metode Dpph | - | 0 |
| 185 | Plagiarisme Check: Paten Metode Penyangraian Kopi Menggunakan Mini Roaster | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 186 | Paten Komposisi Minuman Probiotik Untuk Penderita Hiperkolesterolemia | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 187 | Plagiarisme Check: Paten Komposisi Minuman Probiotik Untuk Penderita Hiperkolesterolemia | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 188 | The Effect Of The Addition Of “senduduk” Leaves (melastoma Malabthricum) On The Characteristic Of Crackers | - | 1 |
| 189 | The Effect Of Wheat Flour And Tofu Dregs Flour Ratio On The Characteristics Of Dry Noodles | - | 1 |
| 190 | Minuman Fungsional Sari Kacang Merah (vigna Angularis L.) Dengan Penambahan Jahe (zingiber Officinale R.) | - | 0 |
| 191 | Plagiarisme Check: Stunting Problema And Interventions To Prevent Stunting At Elementary School In Limapuluh Kota Regency. | Politeknik Pertanian Negeri Payakumbuh | 0 |
| 192 | Plagiarisme Check: Stunting Problema And Interventions To Prevent Stunting At Elementary School In Limapuluh Kota Regency. | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 193 | Plagiarisme Check: Evaluation Of The Value Of The Defective And Taste Of Arabica Coffee (coffea Arabica L) West Sumatera | Politeknik Pertanian Negeri Payakumbuh, 0 | 0 |
| 194 | Artikel Review Proses Penyangraian Kopi Dan Terbentuknya Akrilamida Yang Berhubungan Dengan Kesehatan | Journal of agricultural applied science and technology, 0 | 0 |
| 195 | Plagiarisme Check: Perbaikan Metode Penyangraian Untuk Meingkatkan Kualitas Kopi Arabikca (coffea Arabica L.) Specialty Sumatera Barat | media sains indonesia, 0 | 0 |
| 196 | Peer Review: Production Process And Quality Testing Of Arabica Ground Coffee (coffee Arabica L) Solok Regency, West Sumatera | jaast politani, 0 | 0 |
| 197 | The Effect Ofbtemperature And Roasting Duration On Physical Characteristics And Sensory Quality Of Singgalang Arabica Coffee (coffea Arabica) Agam Regency | - | 0 |
| 198 | Plagiarosme Check: Minuman Probiotik Penurun Kolesterol | amerta media, 0 | 0 |
| 199 | Plagiarisme Check: Mitigasi Akrilamida Dan Kualitas Kopi Arabika | media sains indonesia, 0 | 0 |
| 200 | Studi Nilai Sosial Konsumsi Makanan Tradisional Dadih Di Sumatera Barat | IPB (Bogor Agricultural University), 0 | 0 |
| 201 | The Set Multipartite Ramsey Numbers For Stripes Versus Stars | Available at SSRN 4596187, 0 | 0 |
