Profil Dosen
Nama
Dr Ir Ahadiyah Yuniza
Jenis Kelamin
Perempuan
Status
PNS
Jabatan
Lektor Kepala
Unit
Peternakan
Fakultas
FAKULTAS PETERNAKAN
Pangkat/Gol
IV/b - Pembina Tingkat I
Pendidikan
#JenjangGelarNamaJurusanTahun Lulus
1S1IrInstitut Pertanian BogorProduksi Ternak1985
2S2(not set)Institut Pertanian BogorProduksi Ternak1991
3S3DrInstitut Pertanian BogorProduksi Ternak2002
Penelitian
#JudulTahunJenis/Hasil Karya Ilmiah~
1Kajian Pengembangan Itik Kamang Sebagai Plasma Nutfah Sumatera Barat Melalui Rekayasa Bioteknologi Pakan Lokal Sebagai Penghasil Daging2024Pangan
2Teknologi Ekstraksi Campuran Daun Kayu Maenis Dengan Daun Dan Buah Mengkudu Sebagai Pengganti Antibiotik Dan Pemacu Produksi Pada Ternak Unggas2023Pangan
3Optimalisasi Nano Zinc Dengan Bioreduktor Daun Manggis (garcinia Mangostana L.) Sebagai Imbuhan Pakan Pada Ayam Pedaging Dengan Pendekatan Nutrigenomik2023Pangan
4Pengaruh Sistem Pemeliharaan Dengan Dan Tanpa Umbaran Serta Pemberian Tepung Biji Pepaya (carica Papaya) Dan Kecambah Padi (oryza Sativa) Terhadap Tampilan Produksi Ayam Kub2021Pangan
5Penggunaan Krokot (portulaca Oleracea) Dan Tunas Padi (oryza Sativa) Sebagai Pakan Fungsional Dalam Meningkatkan Produksi Dan Kualitas Karkas Ayam Kampung Unggul Kub2020Pangan
6Peningkatan Performa Produksi Kualitas Telur Ayam Ras Melalui Pemberian Krokot Dan Ekstrak Chinnamon2019Pangan
7Potensi Dan Pemanfaatan Daun Teh (camellia Sinensis) Terbuang Dalam Ransum Ayam Petelur2018Pangan
8Peningkatan Performans Broiler Dan Kualitas Karkasnya Melalui Sistem Pemeliharaan Organik Dan Pemberian Krokot (portulaca Oleracea) Sebagai Sumber Asam Lemak Omega Tiga2018Chemical Sciences
9Pengolahan Rumput Laut Sargassum Binderi Dan Pengaruh Penggunaannya Dalam Ransum Terhadap Performa Ayam Petelur2018Pangan
10Potensi Dan Pemanfaatan Daun Teh (camellia Sinensis) Terbuang Dalam Ransum Ayam Petelur2017Pangan
11Pengolahan Rumput Laut Sargassum Binderi Dan Pengaruh Penggunaannya Dalam Ransum Terhadap Performa Ayam Petelur2017Pangan
12Pengolahan Rumput Laut Sargassum Binderi Dan Pengaruh Penggunaannya Dalam Ransum Terhadap Performa Ayam Petelur2016Pangan
13Penggunan Ekstrak Cinnamononi Sebagai Feed Additive Untuk Meningkatkan Produksi Serta Kualitas Karkas Dan Telur Ayam Organik2016
14Potensi Dan Pemanfaatan Daun Teh (camellia Sinensis) Terbuang Dalam Ransum Ayam Petelur2016Pangan
15Penggunan Ekstrak Cinnamononi Sebagai Feed Additive Untuk Meningkatkan Produksi Serta Kualitas Karkas Dan Telur Ayam Organik2015
16Aktivitas Anti Bakteri Dan Pemacu Pertumbuhan Dari Empat Jenis Ekstrak Campuran Daun Kayu Manis Dan Mengkudu Dalam Meningkatkan Produksi Dan Kualitas Ayam Broiler Organik2013Pangan
17Optimalisasi Nano Zinc Dengan Bioreduktor Daun Manggis (garcinia Mangostana L.) Sebagai Imbuhan Pakan Pada Ayam Pedaging Dengan Pendekatan Nutrigenomik2024Pangan
18Kajian Probiotik Ragi (yeast) Isolat Budu Sebagai Detoksifikasi Biologis Aflatoksin B1 Pada Pakan Broiler2024Pangan
19Pengolahan Dan Pemanfaatan Rumput Laut Coklat Turbinaria Decurrens Untuk Mengurangi Pakan Unggas Impor Menuju Ketahanan Pangan Nasional2023Pangan
20Pengolahan Dan Pemanfaatan Rumput Laut Coklat Turbinaria Decurrens Untuk Mengurangi Pakan Unggas Impor Menuju Ketahanan Pangan Nasional2022Pangan
21Pengolahan Dan Pemanfaatan Rumput Laut Coklat Turbinaria Decurrens Untuk Mengurangi Pakan Unggas Impor Menuju Ketahanan Pangan Nasional2021Pangan
22Pemanfaatan Alginat Oligosakarida (aos) Dari Rumput Laut Turbinaria Murayana Sebagai Alternatif Pengganti Antibiotik Pada Broiler2024Ketahanan Pangan
23Formulasi Ransum Ayam Kub Periode Layer Berbasis Pakan Lokal Dan Limbah Kubis Dengan Fuzzy Linear Programming Untuk Industri Perunggasan Rakyat2025Ketahanan Pangan
Pengabdian
#JudulTahunJenis Pengabdian
1Intervensi Ayam Ras Petelur Untuk Ketahanan Pangan Hewani Dan Mengatasi Stunting Di Nagar Kapau, Kecamatan Tilatang Kamang, Kabupaten Agam, Sumatera Barat2023PROGRAM KEMITRAAN MASYARAKAT MEMBANTU NAGARI MEMBANGUN STUNTING
2Introduksi Ayam Kampung Unggul Kub Dan Pelatihan Pembuatan Ransum Pada Masyarakat Di Kelurahan Koto Lua Kecamatan Pauh Kota Padang2022IPTEKS BERBASIS PROGRAM STUDI DAN NAGARI BINAAN FAKULTAS KEPERAWATAN
3Intorduksi Ayama Kampung Unggul Kub Dan Pelatihan Produksi Manggot Pada Masyarakat Miskin Yang Terdampak Covid-19 Di Kampung Aru Nagari Ulakan Kabupaten Padang Pariaman2020PENGABDIAN FAKULTAS PETERNAKAN
Buku
#JudulTahunISBNPenerbit
No results found.
Publikasi Scopus
#JudulNama JurnalVolumeHalamanTanggal Publikasi
1Study Of Avocado Seed And Banana Peel Processing As Corn Element Substitution In Japanese Quail (coturnix-coturnix Japonica) RationInternational Journal of Veterinary Science1342-501 January 2024
2Isolation And Characterization Of Cellulose And Cyanide Degrading Bacteria From Cassava Waste As Inoculants In Feed FermentationInternational Journal of Veterinary Science13384-39015 April 2024
3Optimization Of Solvent And Extraction Time On Secondary Metabolite Content Of Mangosteen Leaf (garcinia Mangostana L.) As A Feed Additive Candidate On PoultryJournal of Advanced Veterinary and Animal Research11139-1451 January 2024
4The Effect Of Different Rearing Systems Of Kub Chicken Fed Diets Containing Papaya Seed Meal ( Carica Papaya L.) And Sprouted Rice ( Oryza Sativa) On The Physical And Sensory Meat QualityIop Conference Series Earth and Environmental Science1341-1 January 2024
5Isolation And Screening Of Cellulolytic Bacteria From Landfill Of Cassava WasteIop Conference Series Earth and Environmental Science1341-1 January 2024
6Effects Of Different Dietary Concentration Of Fermented Brown Algae Sargassum Binderi On Plasma Lipid Profiles, Yolk Lipid, And Cholesterol Total Of Laying HensJournal of Animal and Plant Sciences331-101 February 2023
7Processing Of Sargassum Binderi Seaweed For Supplementation In Poultry DietJournal of World S Poultry Research13103-11125 March 2023
8A Meta-analysis To Evaluate The Effects Of Garlic Supplementation On Performance And Blood Lipids Profile Of Broiler ChickensLivestock Science263-1 September 2022
9Reducing Salt (nacl) Content Of Seaweed (turbinaria Decurrens) Before Being Used As Poultry Feed IngredientsIndian Journal of Animal Research561519-15221 December 2022
10The Effect Of Dosage And Method Of Providing Cinnamononi Extract To Broiler's Performance And Carcass' CharacteriticIop Conference Series Earth and Environmental Science709-24 March 2021
11Effect Of Sorghum And Indigofera Leaf Flour On Egg Quality, Daily Protein Intake, Phosphorus Availability And Total Colonies Of Bacillus Sp In Small Intestines Of Laying HensAdvances in Animal and Veterinary Sciences9956-9631 January 2021
12The Effect Of Duration Of Giving Cinnamononi Extract As A Growth Promoter Feed Additive And Antimicrobial To Broiler's Performance On Organic BreedingIop Conference Series Earth and Environmental Science287-7 August 2019
13Effects Of The Substitution Of Corn With Sorghum And The Addition Of Indigofera Leaf Flour On The Performance Of Laying HensAdvances in Animal and Veterinary Sciences7829-8341 January 2019
14Fermentation Of Sargassum Binderi Seaweed For Lowering Alginate Content Of Feed In Laying HensJournal of World S Poultry Research9147-1531 January 2019
15Immersion Of Sargassum Binderi Seaweed In River Water Flow To Lower Salt Content Before Use As Feed For Laying HensInternational Journal of Poultry Science1722-271 January 2018
16Potential Of Waste Tea Leaves (camellia Sinensis) In West Sumatra To Be Processed Into Poultry FeedPakistan Journal of Nutrition17287-29315 May 2018
17Effects Of The Combinations Of Cassava Leaf Meal And Palm Kernel Cake Mixture Fermented By Bacillus Amyloliquefaciens On The Alteration Of Their Dry Matter, Crude Protein, Crude Fiber And Crude Lipid ContentsPakistan Journal of Nutrition151049-105415 November 2016
18Content Of Phytochemical Compound And Antibacterial Activity Of Cinnamon Leaf (cinnamomum Burmanii) And Noni Fruit And Leaf (morinda Citrifolia L) Mixture Extract To Replace AntibioticsPakistan Journal of Nutrition14492-4971 January 2015
19Growth And Survival Of Lactic Acid Bacteria Isolated From Byproduct Of Virgin Coconut Oil As Probiotic Candidate For PoultryInternational Journal of Poultry Science10309-31411 August 2011
20Green Synthesis Of Zinc Oxide Nanoparticles Utilizing Extract From Garcinia Mangostana Leaves: Characterization And Optimization Of Calcination TemperatureJournal of Advanced Veterinary and Animal Research11573-5821 September 2024
21Green-synthesized Zinc Oxide Nanoparticles From Garcinia Mangostana Leaf Extract: A Promising Antibacterial Agent For PoultryVeterinary World18263-2691 February 2025
22A Novel Bacterial Approach To Cassava Waste Fermentation: Reducing Cyanide Toxicity And Improving Quality To Ensure Livestock Feed SafetyOpen Veterinary Journal151358-13691 January 2025
23Isolation, Screening, And Molecular Identification Of Endopytic Fungus Producing Cellulose And Cyanide Degrading Enzyme Its Application For Waste CassavaJournal of Advanced Veterinary and Animal Research12169-1781 January 2025
24Alginate Extraction From Turbinaria Murayana Seaweed As A Feed Additive For PoultryAdvances in Animal and Veterinary Sciences131184-11901 January 2025
25Isolation And Characterization Of Cellulose And Cyanide Degrading Bacteria From Cassava Waste As Inoculants In Feed Fermentation International juornal of Veterinary Sciences13384 -39015 December 2023
26Isolation And Screening Of Cellulolytic Bacteria From Landfill Of Cassava WasteIOP Conf. Series: Earth and Environmental Science13811 -81 January 2024
27The Effect Of Different Rearing Systems Of Kub Chicken Fed Diets Containing Papaya Seed Meal (carica Papaya L.) And Sprouted Rice (oryza Sativa) On The Physical And Sensory Meat QualityIOP Publishing13411-827 March 2024
28Optimization Of Noni Fruit Addition To “cinnamononi” Extract Formula On Protein Efficiency Ratio, Nitrogen Retention, And Metabolic Energy In Broiler ChickensJournal of Animal Health and Production13928-9336 October 2025
29Potential Of Fermented Cassava Peel And Leaves As Maize Substitutes In Diets To Improve The Performance And Meat Quality Of Kamang DucksJournal of Animal and Feed Science34415-42127 June 2025
Publikasi WoS
#JudulNama JurnalHalamanTahunDikutip
No results found.
Publikasi GS
#JudulNama JurnalDikutip
1International Journal Of Veterinary ScienceInt J Vet Sci 13 (6), 806-812, 20240
2Green Synthesis And Characterization Of Zinc Oxide Nanoparticles Using Aquoes Extract Of G. Mangostana Leaves At Different Calcination Temperatures-0
3Optimization Of Solvent And Extraction Time On Secondary Metabolite Content Of Mangosteen Leaf (garcinia Mangostana L.) As A Feed Additive Candidate On PoultryJournal of Advanced Veterinary and Animal Research 11 (1), 139, 20245
4The Effect Of Different Rearing Systems Of Kub Chicken Fed Diets Containing Papaya Seed Meal (carica Papaya L.) And Sprouted Rice (oryza Sativa) On The Physical And Sensory …IOP Conference Series: Earth and Environmental Science 1341 (1), 012073, 20240
5Isolation And Screening Of Cellulolytic Bacteria From Landfill Of Cassava WasteIOP Conference Series: Earth and Environmental Science 1341 (1), 012066, 20240
6Effects Of Different Dietary Concentration Of Fermented Brown Algae Sargassum Binderi On Plasma Lipid Profiles, Yolk Lipid, And Cholesterol Total Of Laying Hens.JAPS: Journal of Animal & Plant Sciences 33 (1), 20235
7Processing Of Sargassum Binderi Seaweed For Supplementation In Poultry DietJournal of World's Poultry Research 13 (1), 103-111, 20232
8Teknologi Pembuatan Ransum Dan Introduksi Ayam Kub Bagi Masyarakat Di Kelurahan Koto Lua Kecamatan Pauh Kota PadangBuletin Ilmiah Nagari Membangun 6 (1), 1-8, 20232
9A Meta-analysis To Evaluate The Effects Of Garlic Supplementation On Performance And Blood Lipids Profile Of Broiler ChickensLivestock Science 263, 105022, 20228
10Pemberdayaan Masyarakat Kurang Mampu Yang Terdampak Covid-19 Di Kelurahan Limau Manis Melalui Introduksi Ayam Kampung Unggul Balitbangtan Dan Pelatihan RansumWarta Pengabdian Andalas 29 (2), 87-93, 20226
11Reducing Salt (nacl) Content Of Seaweed (turbinarla Decurrens) Before Being Used As Poultry Feed IngredientsIndian Journal of Animal Research 56 (12), 1519-1522, 20222
12The Effect Of Dosage And Method Of Providing Cinnamononi Extract To Broiler’s Performance And Carcass’ CharacteriticIOP Conference Series: Earth and Environmental Science 709 (1), 012042, 20210
13Effect Of Sorghum And Indigofera Leaf Flour On Egg Quality, Daily Protein Intake, Phosphorus Availability And Total Colonies Of Bacillus Sp In Small Intestines Of Laying HensAdv. Anim. Vet. Sci 9 (6), 956-963, 20214
14Pengaruh Kombinasi Substrat Dan Lama Waktu Inkubasi Berbeda Fermentasi Menggunakan Aspergillus Ficuum Terhadap Aktivitas Enzim Dan Perubahan Kandungan NutrisiJurnal Peternakan 17 (2), 72-80, 20203
15The Effect Of Duration Of Giving Cinnamononi Extract As A Growth Promoter Feed Additive And Antimicrobial To Broiler’s Performance On Organic BreedingIOP Conference Series: Earth and Environmental Science 287 (1), 012013, 20190
16Physiological Characteristics Of Sumatera’s Organic Chicken That Was Raised In Cool And Hot Climate RegionsInternational Journal of Agricultural Sciences 3 (1), 17-22, 20190
17Effects Of The Substitution Of Corn With Sorghum And The Addition Of Indigofera Leaf Flour On The Performance Of Laying HensAdvances in Animal and Veterinary Sciences 7 (10), 829-834, 201912
18Fermentation Of Sargassum Binderi Seaweed For Lowering Alginate Content Of Feed In Laying HensJournal of World's Poultry Research 9 (3), 147-153, 201919
19Potential Of Waste Tea Leaves (camellia Sinensis) In West Sumatra To Be Processed Into Poultry FeedPakistan Journal of Nutrition 17 (6), 287-293, 201825
20Potensi, Faktor Pembatas Dan Pengolahan Rumput Laut Coklat (phaeophyceae) Sebagai Pakan Ayam PetelurJurnal Peternakan Indonesia 20 (2), 53-69, 20184
21Iptek Bagi Masyarakat Pada Kelompok Tani Ternak Di Sungai Permai, Lambung BukikJurnal Hilirisasi IPTEKS 1 (3. a), 86-98, 20180
22Peningkatan Performa Broiler Dan Kualitas Karkasnya Melalui Sistem Pemeliharaan Organik Dan Pemberian Krokot (patulaca Cloracca) Sebagai Sumber Asam Lemak Omega TigaLaporan Akhir Penelitian Tahap I KRP2GB. PTU. Universitas Andalas, Padang, 20183
23Effect Of Boiling And Soaking Durations On The Proximate Composition, Ricin And Mineral Contents Of Undecorticated Castor Oil Seeds (ricinus Communis).International Journal of Poultry Science 17 (1), 25-36,(In Indonesian), 20170
24In Vitro Fermentation Of Cassava Leaf Meal And Palm Kernel Cake Mixture With Bacillus AmyloliquefaciensProceedings of the 21st European Symposium on Poultry Nutrition, 153-153, 20170
25Content Of Phytochemical Compound And Antibacterial Activity Of Cinnamon Leaf (cinnamomum Burmanii) And Noni Fruit And Leaf (morinda Citrifolia L) Mixture Extract To Replace …Pakistan Journal of Nutrition 14 (8), 4925
26Content Of Phytochemical Compound And Antibacterial Activity Of Cinnamon Leaf (cinnamomum Burmanii) And Noni Fruit And Leaf (morinda Citrifolia L) Mixture Extract To Replace …Pakistan Journal of Nutrition 14 (8), 492, 201510
27Content Of Phytochemical Compound And Antibacterial Activity Of Cinnamon Leaf (cinnamomum Burmanii) And Noni Fruit And Leaf (morinda Citrifolia L) Mixture Extract …-15
28Growth And Survival Of Lactic Acid Bacteria Isolated From By-product Of Virgin Coconut Oil As Probiotic Candidate For PoultryInt J Poultry Sci 10, 309-314, 201125
29Effect Of Supplementation Of Lactic Acid Bacteria Were Isolated From By-product Of Vco On The Performance Of BroilersProceeding Seminar International Union of Microbiological Societies …, 20113
30Pengaruh Penambahan Lisin Dalam Ransum Terhadap Berat Hidup, Karkas Dan Potongan Karkas Ayam KampungJurnal Peternakan Indonesia (Indonesian Journal of Animal Science) 13 (3 …, 20119
31Penggunaan Energi Di Atas Kebutuhan Hidup Pokok Pada Ayam Broiler Selama Umur 2-6 Minggu Di Daerah TropisJurnal Peternakan Indonesia 11 (3), 188-194, 20061
32Pengantar Ilmu PeternakanPadang: Universitas Andalas, 200510
33Respons Ayam Boiler Di Daerah Tropik Terhadap Kelebihan Asupan Energi Dalam Upaya Menurunkan Kandungan Lemak AbdominalIPB (Bogor Agricultural University), 200211
34Broiler’s Response In The Tropics To The Excess Of Energy Intake In An Effort To Decrease The Deposition Of Abdominal Fat.-0
35Respons Ayam Broiler Di Daerah Tropik Terhadap Kelebihan Asupan Energi Dalam Upaya Menurunkan Kandungan Lemak AbdominalDisertasi. Bogor. Program Pascasarjana. Institut Pertanian Bogor, 20028
3607. Effect Of Avocado Seed Meal Andfermented Of Banana Peel Meal To Laying QuailTHE COMMITTEE, 1630
37Nuraini., Sayuti, K. And Mahata, Me 2019. Fermentation Of Sargassum Binderi Seaweed For Lowering Alginate Content Of Feed In Laying HensJournal of World’s Poultry Research 9 (3), 147-1539
38International Journal Of Veterinary Science-0
39Nuraini., Sayuti, K. And Mahata, Me 2019. Fermentation Of Sargassum Binderi Seaweed For Lowering Alginate Content Of Feed In Laying HensJournal of World’s Poultry Research 9 (3), 147-153, 08
40Yuherman. 2015. Content Of Phytochemical Compound And Antibacterial Activity Of Cinnamon Leaf (cinnamomum Burmanii) And Noni Fruit And Leaf (morinda Citrifolia L) Mixture …Pakistan Journal of Nutrition 14 (8), 492-4976
41Nuraini., K. Sayuti, Dan Me Mahata. 2018. Immersion Of Sargassum Binderi Seaweed In River Water Flow To Lower Salt Content Before Use As Feed For Laying HensInternational Journal of Poultry Science 17 (1), 22-27, 013
4207. Effect Of Avocado Seed Meal Andfermented Of Banana Peel Meal To Laying QuailTHE COMMITTEE, 163, 00
43Yuherman. 2015. Content Of Phytochemical Compound And Antibacterial Activity Of Cinnamon Leaf (cinnamomum Burmanii) And Noni Fruit And Leaf (morinda Citrifolia L) Mixture …Pakistan Journal of Nutrition 14 (8), 492-497, 07
44Annisa, Dan Rizal. Y. 2016. Effects Of The Combinations Of Cassava Leaf Meal And Palm Kernel Cake Mixture Fermented By Bacillus Amyloliquefaciens On The Alteration Of Their Dry …Pakistan Journal of Nutrition 15, 1049-1054, 05
45Yuherman., 2015. Content Of Phytochemical Compound And Antibacterial Activity Of Cinnamon Leaf (cinnamomum Burmanii) And Noni Fruit And Leaf (morinda Citrifolia L) Mixture …Pakistan Journal of Nutrition 14 (8), 492-497, 07
46Department Of Animal Nutrition And Feed Technology, Universitas Andalas, Padang, West Sumatra, Indonesia-0
47Efisiensi Penggunaan Energi Sehubungan Dengan Kebutuhan Hidup Pokok Ayam Buras Pada Periode PertumbuhanIPB (Bogor Agricultural University), 00
48Pengaruh Jenis Kelamin Dan Tingkat Substitusi Dedak Halus Dalam Ransum Komersial Terhadap Perkembangan Alat Pencernaan Ayam KampungIPB University, 01
49Evaluation Of Metabolizable Energy And Crude Protein Balance On Productivity And Income On Male Kamang DucksJurnal Sain Peternakan Indonesia 19 (2), 96-103, 20243
50Pengolahan Limbah Usus Broiler Dengan Natrium Bikarbonat Terhadap Karakteristik Fisiko-kimiaJurnal Peternakan Indonesia (Indonesian Journal of Animal Science) 26 (2), 78-87, 20241
51Study Of Avocado Seed And Banana Peel Processing As Corn Element Substitution In Japanese Quail (coturnix-coturnix Japonica) RationInternational Journal of Veterinary Science 13 (1), 42-50, 20247
52Green Synthesis Of Zinc Oxide Nanoparticles Utilizing Extract From Garcinia Mangostana Leaves: Characterization And Optimization Of Calcination TemperatureJournal of Advanced Veterinary and Animal Research 11 (3), 573, 20243
53Influence On The Carcass Yield Of Native Chicken Using Maggot As A NutrientAndalasian Livestock 1 (2), 173-181, 20240
54Perbaikan Kandungan Protein Kasar Dan Serat Kasar Limbah Kopi (coffea Canephora) Yang Difermentasi Menggunakan Trichoderma Reesei-0
55Suyitman, & Harnentis, H.(2018). Iptek Bagi Masyarakat Pada Kelompok Tani Ternak Di Sungai Permai, Lambung BukikJurnal Hilirisasi IPTEKS 1 (3), 86-98, 04
Paten/HKI
#KategoriJudulPemegang Hak PatenTanggal PublikasiNomor Publikasi
1Paten SederhanaMetode Pembuatan Nanopartikel Zinc Oxide Menggunakan Ekstrak Air Daun Garcinia MangostanaLPPM Universitas Andalas2023-12-05S00202313477