Profil Dosen
Nama
Putri Wulandari Zainal, S.TP, M.Si, P.h D
Jenis Kelamin
Perempuan
Status
PNS
Jabatan
Asisten Ahli
Unit
Teknik Pertanian dan Biosistem
Fakultas
FAKULTAS TEKNOLOGI PERTANIAN
Pangkat/Gol
III/b - Penata Muda Tingkat I
Pendidikan
#JenjangGelarNamaJurusanTahun Lulus
1S1S.TPUniversitas AndalasTeknologi Pertanian2009
2S2M.SiInstitut Pertanian BogorTeknologi Pasca Panen2012
3S3P.h DGifu UniversityTeknologi Pasca Panen2023
Penelitian
#JudulTahunJenis/Hasil Karya Ilmiah~
1Pengembangan Metode Pengukuran Kualitas Internal Biji Markisa Secara Nondestruktif Dengan Spektroskopi Near Infra Red2018Chemical Engineering
2Identifikasi Karakteristik Kubis Berdasarkan Daerah Tanam Dan Perbedaan Lapisan Daun Menggunakan Gas Chromatography Tandem Mass Spectrometry (gc-ms/ms) Berbasis Metabolomik Profiling2024Bidang Riset Lainnya
3Aplikasi Teknologi Thermal Image Dalam Penentuan Kematangan Buah Alpukat (persea Americana Mill) Varietas Tongar2024Ketahanan Pangan
4Aplikasi Teknologi Thermal Image Dalam Penentuan Kematangan Buah Alpukat (persea Americana Mill) Varietas Tongar2024Ketahanan Pangan
5Integrasi Profil Metabolit Sekunder Dan Citra Digital Berbasis Kecerdasan Buatan Untuk Identifikasi Tingkat Kematangan Buah Sawit Secara Non-destruktif2025Inovasi Teknologi Dan Industri
Pengabdian
#JudulTahunJenis Pengabdian
No results found.
Buku
#JudulTahunISBNPenerbit
No results found.
Publikasi Scopus
#JudulNama JurnalVolumeHalamanTanggal Publikasi
1Lipidomic Profiling To Assess The Freshness Of Stored CabbageFood Analytical Methods16304-3171 February 2023
2Applications Of Mass Spectrometry-based Metabolomics In Postharvest ResearchReviews in Agricultural Science1056-671 January 2022
3Chemical Characteristic Of Sweet Passion Fruit (passiflora Lingularis Juss) Seeds From Indonesia Based On Maturity LevelsJournal of Physics: Conference Series1469-14 February 2020
Publikasi WoS
#JudulNama JurnalHalamanTahunDikutip
No results found.
Publikasi GS
#JudulNama JurnalDikutip
1Physical Treatments For Alleviating Chilling Injury In Fresh ProduceJurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) 13 (2 …, 20240
2Penerapan Metode Generalized Auto-regressive Conditional Heteroscedasticity Untuk Peramalan Harga Minyak Mentah DuniaXplore: Journal of Statistics 12 (1), 12-21, 20232
3Lipidomic Profiling To Assess The Freshness Of Stored CabbageFood Analytical Methods 16 (2), 304-317, 20238
4Applications Of Mass Spectrometry-based Metabolomics In Postharvest ResearchReviews in Agricultural Science 10, 56-67, 20225
5Lipidomic Profiling To Assess The Freshness Of Stored CabbageFood Analytical Methods, 1-14, 20220
6Lipidomic Profiling Of Fresh-cut Cabbage Stored At Low Temperature By Liquid Chromatography-tandem Mass SpectroscopyPROCEEDINGS OF UGSAS-GU & BWEL JOINT POSTER SESSION ON AGRICULTURAL AND …, 20200
7Lipidomic Profiling Of Cabbage Stored At Low Temperature By Liquid Chromatography-tandem Mass SpectroscopyPROCEEDINGS OF INTERNATIONAL SYMPOSIUM ON A NEW ERA IN FOOD SCIENCE AND …, 20190
8Analisis Kualitas Sala TeriJurnal Teknologi Pertanian Andalas 21 (1), 33-39, 20172
9Pengaruh Hot Water Treatment (hwt) Dan Kalsium Klorida (cacl2) Pada Perubahan Kualitas Buah Alpukat (persea Americana)http://tp.unsyiah.ac.id/index.php/seminar/semnas17, 503-510, 20170
10Identifikasi Gejala Chilling Injury Berdasarkan Perubahan Ph Dan Ion Leakage Pada Buah Mangga Gedong GincuJurnal Teknologi Pertanian Andalas 21 (1), 16-21, 20175
11Identifikasi Gejala Chilling Injury Berdasarkan Perubahan Ph Dan Ion Leakage Pada Buah Mangga Gedong GincuUniversitas 2017, 20150
12Non Destructive Prediction Of Ripe-stage Quality Of Mango Fruit Cv'gedong Gillen'stored In Low Temperature By Nir SpectroscopyJurusan Teknik Pertanian Fakultas Teknologi Pertanian Universitas Gadjah Mada, 20153
13Non Destructive Prediction Of Ripe-stage Quality Of Mango Fruit Cv'gedong Gillen'stored In Low Temperature By Nir SpectroscopyJurusan Teknik Pertanian Fakultas Teknologi Pertanian Universitas Gadjah Mada, 20133
14Non Destructive Prediction Of Ph In Mango Fruit Cv. Gedong Gincu Using Nir SpectroscopyInternational Journal of Engineering and Technology 13, 70-73, 201314
15Non Destructive Prediction Of Ripe-stage Quality Of Mango Fruit Cv ‘gedong Gincu’stored In Low Temperature By Nir SpectroscopyProceeding of the International Symposium on Agricultural and Biosystem …3
16Non Destructive Prediction Of Ripe-stage Quality Of Mango Fruit Cv Gedong Gincu Stored In Low Temperature By Nir SpectroscopyJurusan Teknik Pertanian Fakultas Teknologi Pertanian Universitas Gadjah Mada3
17Deteksi Chilling Injury Pada Buah Mangga Gedong Gincu Dengan Menggunakan Near Infrared SpectroscopyJurnal Keteknikan Pertanian 26 (1), 20122
18Detection Of Chilling Injury In Mango Fruits Cv. Gedong Gincu By Using Near Infrared Spectroscopy.-0
19Deteksi Chilling Injury Pada Buah Mangga Gedong Gincu Dengan Menggunakan Near Infrared Spectroscopy (nirs)-0
20Detection Of Chilling Injury In Mango Fruits Cv. Gedong Gincu By Using Near Infrared Spectroscopy.-0
21Deteksi Chilling Injury Pada Buah Mangga Gedong Gincu Dengan Menggunakan Near Infrared Spectroscopy (nirs)-0
22Lipidomic Profiling In Stored Cut Cabbage For Assessing The Freshness Using Hilic-lc-ms-method-0
Paten/HKI
#KategoriJudulPemegang Hak PatenTanggal PublikasiNomor Publikasi
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